I am cook

[substitute]

Sauteed scallops with cracked pepper and sesame seeds over Lundberg Wild Blend rice cooked in broth with saffron. Not pictured: Stirfried green beans with tangerine sauce and cashews.

Comments

[stimps.livejournal.com]

http://www.seashellworld.com/seashells/scallops.htm

All along the fringey edge, there are blue eyes, over 100 of them. Lovely scallops la la la! http://ebiomedia.com/gall/eyes/many.html

[initial.livejournal.com]

I remember collected them on the Jersey shore just before I checked you comments. Thanks for the response and the interesting website.