Holy glucose tolerance test, Batman
Sep. 10th, 2003 05:24 pmThe Oregon Health Sciences University reports that a Starbucks "Grande Caramel Mocha" (12 ounces) contains 45 TEASPOONS OF SUGAR.
What the hey do they do, compress it? Supersaturate the solution in a freakin' centrifuge?
MOMMY THEY'RE TRYING TO KILL US
What the hey do they do, compress it? Supersaturate the solution in a freakin' centrifuge?
MOMMY THEY'RE TRYING TO KILL US
And then we cover it all with Rich Creamery Butter
Date: 2003-09-10 07:04 pm (UTC)The default amount of sugar that Dunkin' Donuts puts into their coffee makes me wonder why they don't just dole it out in syrup form.