[identity profile] maps-or-guitars.livejournal.com 2006-01-19 08:01 pm (UTC)(link)
That's a bigass jellyfish.

One of the "special" dishes you can get at a good dimsum place is jellyfish and crispy pork.

Somebody's gonna hafta kill 'em some peeeugs.

[identity profile] amorpoeta.livejournal.com 2006-01-19 11:01 pm (UTC)(link)
Bring on the Marinara sauce!

[identity profile] hersheyjumper.livejournal.com 2006-01-20 02:05 am (UTC)(link)
They look like Scrubbing Bubbles.

[identity profile] sakkaranoush.livejournal.com 2006-01-20 03:03 am (UTC)(link)
could one fry jellyfish rings in beer batter or tempura batter and serve with garlic aioli? (or some wasabi/vinegar sauce?)

or would they be just too damn rubbery.

i wonder if you could stuff and bake whole jellyfish in big pans.

or maybe the thought of eating a jellyfish is just too gross not matter what the camouflage.

[identity profile] amorpoeta.livejournal.com 2006-01-20 04:55 pm (UTC)(link)
Those sound like better ideas than jellyfish ice cream.